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Innovation, agricultural productivity and sustainability in Canada Organisation for Economic Co-operation and Development
Innovation, agricultural productivity and sustainability in Canada
Organisation for Economic Co-operation and Development
The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 20, 2015 |
| ISBN13 | 9789264238527 |
| Publishers | Organization for Economic Co-operation a |
| Pages | 184 |
| Dimensions | 210 × 280 × 10 mm · 426 g |
| Language | English |