HERBAL AND AROMATIC PLANTS - 32. Coriandrum sativum (Coriander) - Himadri Panda - Books - DISCOVERY PUBLISHING HOUSE PVT LTD - 9789386841087 - April 1, 2011
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HERBAL AND AROMATIC PLANTS - 32. Coriandrum sativum (Coriander)

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Coriandrum sativum (coriander; family, Umbelliferae) is a wellknown herb, native to Europe and Western Asia and cultivated throughout theworld including Pakistan. In addition to its culinary value, coriander is known for its wide range of healing properties. It is generally used in gastrointestinal complaints such as anorexia, dyspepsia, flatulence, diarrhea, griping pain and vomiting. Coriander fruit is also reputed as refrigerant, tonic, diuretic and aphrodisiac, while, the oil is considered useful in flatulent colic, rheumatism, neuralgia, etc. Coriander is also used as antiedemic, anti-inflammatory, antiseptic, emmenagogue, antidiabetic, antihypertensive, lipolytic and myorelaxant, and possess nervesoothing property.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 1, 2011
ISBN13 9789386841087
Publishers DISCOVERY PUBLISHING HOUSE PVT LTD
Pages 266
Dimensions 170 × 244 × 16 mm   ·   621 g
Language English  

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