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Enzymatic polymerization of phenolic compounds by oxidoreductases - SpringerBriefs in Molecular Science Mohamed Ghoul 2012 edition
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Enzymatic polymerization of phenolic compounds by oxidoreductases - SpringerBriefs in Molecular Science
Mohamed Ghoul
The enzymatic polymerization of phenolic compounds has been generating interest in several fields such as food, cosmetics, and pharmaceuticals. In this title, these compounds are employed for their antioxidant properties; however, their use is limited by their low solubility and thermal stability.
50 pages, 9 black & white illustrations, 7 black & white tables, biography
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 9, 2012 |
| ISBN13 | 9789400739185 |
| Publishers | Springer |
| Pages | 47 |
| Dimensions | 155 × 235 × 2 mm · 454 g |
| Language | English |
See all of Mohamed Ghoul ( e.g. Hardcover Book and Paperback Book )