Cooking with plants in ancient Europe and beyond: Interdisciplinary approaches to the archaeology of plant foods - Anastasia Dimoula-Soultana Maria Valamoti-Maria Nt - Books - Sidestone Press - 9789464270334 - February 8, 2023
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Anastasia Dimoula-Soultana Maria Valamoti-Maria Nt
Cooking with plants in ancient Europe and beyond: Interdisciplinary approaches to the archaeology of plant foods

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526 pages, 207fc / 29bw

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 8, 2023
Original release date 2022
ISBN13 9789464270334
Publishers Sidestone Press
Pages 526
Dimensions 279 × 209 × 37 mm   ·   1.91 kg
Editor Dimoula, Anastasia
Editor Ntinou, Maria
Editor Valamoti, Soultana Maria

Mere med samme udgiver

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