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Structure and Health Effects of Natural Products on Diabetes Mellitus 2021 edition
Structure and Health Effects of Natural Products on Diabetes Mellitus
The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars.
307 pages, 18 Tables, color; 16 Illustrations, color; 69 Illustrations, black and white; VIII, 307 p
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 5, 2021 |
| ISBN13 | 9789811587900 |
| Publishers | Springer Verlag, Singapore |
| Pages | 307 |
| Dimensions | 150 × 220 × 20 mm · 641 g |
| Editor | Chen, Haixia |
| Editor | Zhang, Min |