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Nutraceuticals and Functional Foods in Immunomodulators Rajesh K. Kesharwani 2022 edition
Nutraceuticals and Functional Foods in Immunomodulators
Rajesh K. Kesharwani
This book provides valuable coverage on various immunomodulatory research associated with nutraceutical studies, from plant to animal and marine sources. The book focuses on the various properties of nutraceutical and functional foods, from dietary fibers to fungus, marine sources, ginseng, and several others.
348 pages, 50 Tables, color; 1 Illustrations, black and white; XII, 348 p. 1 illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 2, 2023 |
| ISBN13 | 9789811925061 |
| Publishers | Springer Verlag, Singapore |
| Pages | 348 |
| Dimensions | 150 × 220 × 20 mm · 705 g |
| Language | English |
| Editor | Keservani, Raj K. |
| Editor | Kesharwani, Rajesh K. |
| Editor | Sharma, Anil K. |
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