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SAVORIES, COMPOTES et CONFITURES du Guide Culinaire: Aide-memoire de cuisine pratique, Livre 14 Auguste Escoffier
SAVORIES, COMPOTES et CONFITURES du Guide Culinaire: Aide-memoire de cuisine pratique, Livre 14
Auguste Escoffier
54 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 22, 2021 |
| ISBN13 | 9798712777501 |
| Publishers | Independently Published |
| Pages | 54 |
| Dimensions | 152 × 229 × 3 mm · 86 g |
| Language | French |
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