Energy Reactions in the Kitchen - Smithsonian: Informational Text - Ann McCallum Staats - Books - Teacher Created Materials, Inc - 9798765968772 - January 6, 2025
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Ann McCallum Staats
Energy Reactions in the Kitchen - Smithsonian: Informational Text 1st edition

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How do simple ingredients transform into the food on our plates? What physical and chemical reactions occur? Find out in this STEAM reader, created in collaboration with the Smithsonian Institution to build secondary students’ literacy skills.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 6, 2025
ISBN13 9798765968772
Publishers Teacher Created Materials, Inc
Pages 32
Dimensions 153 × 229 × 5 mm   ·   76 g
Language English  

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