Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes - Mel Asseraf - Books - Insight Editions - 9798886741179 - March 19, 2024
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Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes

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Learn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche.


224 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 19, 2024
ISBN13 9798886741179
Publishers Insight Editions
Pages 224
Dimensions 211 × 261 × 28 mm   ·   1.15 kg
Language English  

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