Advances in Food and Nutrition Research - Advances in Food and Nutrition Research - Steve Taylor - Books - Elsevier Science Publishing Co Inc - 9780123744418 - November 1, 2009
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Advances in Food and Nutrition Research - Advances in Food and Nutrition Research 58th edition

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Recognizes the integral relationship between the food and nutritional sciences. This book focuses on scientific developments in the broad areas of food science and nutrition. It is suitable for food scientists and nutritionists.


269 pages, black & white tables, figures

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 1, 2009
ISBN13 9780123744418
Publishers Elsevier Science Publishing Co Inc
Pages 269
Dimensions 151 × 229 × 20 mm   ·   566 g
Series Editor Taylor, Steve (University of Nebraska, Lincoln, NE, USA)

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