Cooking in America, 1840-1945 - The Greenwood Press Daily Life Through History Series: Cooking Up History - Alice L. McLean - Books - Bloomsbury Publishing Plc - 9780313335747 - August 1, 2006
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Alice L. McLean
Cooking in America, 1840-1945 - The Greenwood Press Daily Life Through History Series: Cooking Up History Annotated edition

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Offers recipes to complement the most-studied historical periods. This book includes an introduction to the period and then an overview of the type of foodstuffs, cuisine, and style of eating. Organized by course, typical meal, or food group, each recipe is introduced and placed in its proper social context; some, merely for historical interest.

190 pages, illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 1, 2006
ISBN13 9780313335747
Publishers Bloomsbury Publishing Plc
Pages 232
Dimensions 178 × 254 × 21 mm   ·   666 g
Language English  

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