Encyclopedia of Organic, Sustainable, and Local Food - Leslie a Duram - Books - Bloomsbury Publishing Plc - 9780313359637 - November 1, 2009
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Leslie a Duram
Encyclopedia of Organic, Sustainable, and Local Food

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A comprehensive compilation of entries illuminates the key trends, activities, and themes in organic, sustainable, and local food, covering consumers, organizations, farming, policies, and much more.

462 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 1, 2009
ISBN13 9780313359637
Publishers Bloomsbury Publishing Plc
Pages 504
Dimensions 178 × 254 × 36 mm   ·   1.16 kg
Language English  
Editor Duram, Leslie A.

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