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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments David Lebovitz Revised edition
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
David Lebovitz
272 pages, 45 photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 27, 2018 |
| ISBN13 | 9780399580314 |
| Publishers | Ten Speed Press |
| Pages | 272 |
| Dimensions | 205 × 260 × 23 mm · 1.15 kg |
| Language | English |
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