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Tilapias: Biology and Exploitation - Fish & Fisheries Series Malcolm C M Beveridge
Tilapias: Biology and Exploitation - Fish & Fisheries Series
Malcolm C M Beveridge
Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years.
Marc Notes: Includes bibliographical references and indexes. Review Quotes: Given the importance of tilapias globally to ecosystems and human food production, this book is a highly recommended addition to the library of any researcher working with this species.' The quarterly review of Biology, 76Table of Contents: Preface. 1. Evolution, phylogenetic relationships and biogeography; B. M. McAndrew. 2. Reproductive biology, mating systems and parental care; G. A. Turner, R. F. Robinson. 3. Diet, feeding and digestive physiology; M. C. M. Beveridge, D. J. Baird. 4. Environmental physiology and energetics; L. G. Ross. 5. The role of tilapias in ecosystems; R. H. Lowe-McConnell. 6. Population dynamics and management; K. Lorenzen. 7. Genetics for the management and improvement of cultured stocks; D. Penman, B. J. McAndrew. 8. Strategies for seed production; D. C. Little, G. Hulata. 9. Nutritional requirements; K. Jauncey. 10. Semi-intensive pond aquaculture; C. Kwei Lin, et al. 11. Production in intensive and recycle systems; J. F. Muir, et al. 12. Economics and Marketing; J. A. Young, J. F. Muir.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 31, 2000 |
| ISBN13 | 9780412800900 |
| Publishers | Chapman and Hall |
| Pages | 508 |
| Dimensions | 243 × 167 × 35 mm · 911 g |
| Language | English |
| Editor | Beveridge, M.C.M |
| Editor | McAndrew, B. |