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Consumption in the Age of Affluence: The World of Food Fine, Ben (School of Oriental and African Studies, University of London, UK) 1st edition
Consumption in the Age of Affluence: The World of Food
Fine, Ben (School of Oriental and African Studies, University of London, UK)
Through sound empirical analysis and a range of case studies, the authors argue that an interdisciplinary approach to food consumption is now necessary, taking into account socioeconomic and cultural factors.
320 pages, 51 black & white tables
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 28, 1995 |
| ISBN13 | 9780415131551 |
| Publishers | Taylor & Francis Ltd |
| Pages | 320 |
| Dimensions | 156 × 234 × 20 mm · 720 g |
| Language | English |