Consumption in the Age of Affluence: The World of Food - Fine, Ben (School of Oriental and African Studies, University of London, UK) - Books - Taylor & Francis Ltd - 9780415135795 - December 28, 1995
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Consumption in the Age of Affluence: The World of Food 1st edition

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This study argues that in order to understand the extensive and dramatic developments in the world of food, a new interdisciplinary approach is necessary. It stresses the importance of socioeconomic and cultural factors over diet, and includes case studies from the sugar, dairy and meat industries.


320 pages, 51 black & white tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 28, 1995
ISBN13 9780415135795
Publishers Taylor & Francis Ltd
Pages 320
Dimensions 156 × 234 × 16 mm   ·   453 g
Language English  

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