Meat Planet: Artificial Flesh and the Future of Food - California Studies in Food and Culture - Benjamin Aldes Wurgaft - Books - University of California Press - 9780520295537 - September 3, 2019
In case cover and title do not match, the title is correct

Benjamin Aldes Wurgaft
Meat Planet: Artificial Flesh and the Future of Food - California Studies in Food and Culture

Price
$ 32.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 26 - Jul 8

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Also available as:

Exploring the quest to grow meat in laboratories--a substance sometimes called "cultured meat"--this volume asks what it means to imagine that this is the future of food. The author takes the reader on a tour of the laboratories, kitchens, public debates, and media events that may launch this novel food technology.echnology.

264 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 3, 2019
ISBN13 9780520295537
Publishers University of California Press
Pages 264
Dimensions 235 × 161 × 24 mm   ·   540 g

More by Benjamin Aldes Wurgaft

Show all

Mere med samme udgiver

See all of Benjamin Aldes Wurgaft ( e.g. Hardcover Book , Paperback Book and CD )