The Evolving Science of Grassland Improvement - Humphreys, L. R. (University of Queensland) - Books - Cambridge University Press - 9780521038737 - August 6, 2007
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The Evolving Science of Grassland Improvement

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Grasslands are a resource of great economic importance, as the origin of much of the world's milk, wool and meat. Over the past 60 years great progress has been made in grassland science to cope with increasing pressures such as population growth and global warming. Ross Humphreys is a leading authority whose review will be of great significance to all grassland scientists and ecologists.


280 pages, 50 b/w illus. 20 tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 6, 2007
ISBN13 9780521038737
Publishers Cambridge University Press
Pages 280
Dimensions 159 × 227 × 17 mm   ·   462 g
Language English  

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