The Evolving Science of Grassland Improvement - Humphreys, L. R. (University of Queensland) - Books - Cambridge University Press - 9780521495677 - February 20, 1997
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The Evolving Science of Grassland Improvement

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Grasslands are a resource of great economic importance, as the origin of much of the world's milk, wool and meat. Over the past 60 years great progress has been made in grassland science to cope with increasing pressures such as population growth and global warming. Ross Humphreys is a leading authority whose review will be of great significance to all grassland scientists and ecologists.


275 pages, 50 b/w illus. 20 tables

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 20, 1997
ISBN13 9780521495677
Publishers Cambridge University Press
Pages 280
Dimensions 160 × 236 × 23 mm   ·   550 g
Language English  

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