Grain Legumes: Evolution and Genetic Resources - Smartt, J. (University of Southampton) - Books - Cambridge University Press - 9780521050524 - February 14, 2008
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Smartt, J. (University of Southampton)
Grain Legumes: Evolution and Genetic Resources

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This volume provides a survey of all the major grain legumes from the standpoint of both their evolution and their potential for further development and improvement as economically important food crops. It surveys the changes which have occurred in plant domestication and discusses the benefits still to be gained from evaluation and improvement of genetic resources.

392 pages, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 14, 2008
ISBN13 9780521050524
Publishers Cambridge University Press
Pages 392
Dimensions 153 × 228 × 18 mm   ·   594 g
Language English  

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