Global Warming: Implications for Freshwater and Marine Fish - Society for Experimental Biology Seminar Series - C M Wood - Books - Cambridge University Press - 9780521057899 - January 28, 2008
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C M Wood
Global Warming: Implications for Freshwater and Marine Fish - Society for Experimental Biology Seminar Series

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Fish cannot regulate their body temperature and so are at the mercy of the environmental temperature. The potential impact of global warming on fish health and productivity is therefore immense, with great economic and ecological implications. A range of experts review the state of knowledge and draw important conclusions.

444 pages, 105 b/w illus. 14 tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 28, 2008
ISBN13 9780521057899
Publishers Cambridge University Press
Genre Topical > Ecology
Pages 444
Dimensions 154 × 230 × 25 mm   ·   722 g
Language English  
Editor McDonald, D. G. (McMaster University, Ontario)
Editor Wood, C. M. (McMaster University, Ontario)

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