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Gluten-Free Italian: Over 150 Irresistible Recipes without Wheat--from Crostini to Tiramisu Jacqueline Mallorca
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Gluten-Free Italian: Over 150 Irresistible Recipes without Wheat--from Crostini to Tiramisu
Jacqueline Mallorca
A groundbreaking cookbook that puts contemporary and comforting Italian food within easy reach of everyone who wants to avoid wheat or gluten
248 pages, col. Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 13, 2009 |
| ISBN13 | 9780738213613 |
| Publishers | Hachette Books |
| Pages | 248 |
| Dimensions | 177 × 232 × 16 mm · 418 g |
| Language | English |
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