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Quality management systems for the food industry Andrew Bolton 1st edition
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Quality management systems for the food industry
Andrew Bolton
| Media | Books Book |
| Released | December 31, 1995 |
| ISBN13 | 9780751403039 |
| Publishers | Blackie Academic & Professional |
| Pages | 193 |
| Dimensions | 150 × 220 × 20 mm · 467 g |
| Language | English |
![Cover for Andrew Bolton · Quality management systems for the food industry: A guide to ISO 9001/2 (Paperback Book) [Softcover reprint of the original 1st ed. 1997 edition] (2013)](https://imusic.b-cdn.net/images/item/original/173/9781461359173.jpg?andrew-bolton-2013-quality-management-systems-for-the-food-industry-a-guide-to-iso-9001-2-paperback-book&class=scaled&v=1510002395)