Traditonal Italian Cooking - Gabriella Rossi - Books - Anness Publishing - 9780754823933 - April 13, 2012
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Gabriella Rossi
Traditonal Italian Cooking

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A guide to classic Italian cooking. It explores the authentic taste of Italy, with 130 classic and regional recipes shown in 270 photographs. It features traditional classics such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Salami.

224 pages, over 270 colour photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 13, 2012
ISBN13 9780754823933
Publishers Anness Publishing
Pages 224
Dimensions 250 × 286 × 23 mm   ·   1.56 kg

See all of Gabriella Rossi ( e.g. Hardcover Book and Paperback Book )