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Food and Cooking of Mexico, South America and the Caribbean Jane Milton
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Food and Cooking of Mexico, South America and the Caribbean
Jane Milton
This book is a must for adventurous cooks who want to bring fun, color and spice into their kitchens.
512 pages, over 1450 colour photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 11, 2012 |
| ISBN13 | 9780754824053 |
| Publishers | Anness Publishing |
| Pages | 512 |
| Dimensions | 179 × 229 × 38 mm · 1.42 kg |
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