Tell your friends about this item:
Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press Editors Of the Harvard Common Press
Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press
Editors Of the Harvard Common Press
160 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 27, 2023 |
| ISBN13 | 9780760383827 |
| Publishers | New Shoe Press |
| Pages | 144 |
| Dimensions | 234 × 190 × 13 mm · 346 g |
Mere med samme udgiver
See all of Editors Of the Harvard Common Press ( e.g. Hardcover Book and Paperback Book )