Marion Brown's Southern Cook Book - Marion Brown - Books - The University of North Carolina Press - 9780807840788 - October 1, 1980
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Marion Brown
Marion Brown's Southern Cook Book 2 Revised edition

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With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000 recipes from the South's finest kitchens. This edition incorporates many new recipes sent to Mrs. Brown by enthusiastic users of the first edition.

498 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 1, 1980
ISBN13 9780807840788
Publishers The University of North Carolina Press
Pages 502
Dimensions 150 × 230 × 36 mm   ·   721 g
Language English  

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