Pickles and Preserves - Chapel Hill Books - Marion Brown - Books - The University of North Carolina Press - 9780807854181 - September 30, 2002
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Marion Brown
Pickles and Preserves - Chapel Hill Books New edition

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This volume introduces the modern cook to 408 recipes covering pickles, preserves, relishes, conserves, jellies, marmalades, chutneys, jams, fruit butters, pickled meats, mincemeats, ketchups, sauces, and candied fruits.

288 pages, Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 30, 2002
ISBN13 9780807854181
Publishers The University of North Carolina Press
Pages 304
Dimensions 156 × 197 × 18 mm   ·   331 g
Language English  

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