Eating in the Side Room: Food, Archaeology, and African American Identity - Mark S. Warner - Books - University Press of Florida - 9780813061115 - September 15, 2015
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Eating in the Side Room: Food, Archaeology, and African American Identity

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Warner uses the archaeological data on food remains recovered from excavations in Annapolis, Maryland, as the point of departure for a broader look at the centrality of material culture in the construction of African identity in America.


192 pages, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 15, 2015
ISBN13 9780813061115
Publishers University Press of Florida
Pages 192
Dimensions 152 × 228 × 16 mm   ·   333 g
Language English  

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