Culinary Tourism - Material Worlds - Lucy M Long - Books - The University Press of Kentucky - 9780813122922 - December 26, 2003
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Culinary Tourism - Material Worlds

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Culinary Tourism is the first book to consider food as both a destination and a means for tourism.


320 pages, photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 26, 2003
ISBN13 9780813122922
Publishers The University Press of Kentucky
Pages 320
Dimensions 162 × 234 × 30 mm   ·   616 g
Editor Long, Lucy M.