Food Antioxidants: Technological: Toxicological and Health Perspectives - D.L. Madhavi - Books - Taylor & Francis Inc - 9780824793517 - October 24, 1995
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Food Antioxidants: Technological: Toxicological and Health Perspectives 1st edition

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"Offers comprehensive coverage of the latest toxicological, technological, and nutritional developments in both natural and synthetic antioxidants used in the food industry. Explores the sources of antioxidants, antioxidant classification, synergism, degradation in food systems, and techniques for identification."


512 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 24, 1995
ISBN13 9780824793517
Publishers Taylor & Francis Inc
Pages 504
Dimensions 152 × 229 × 30 mm   ·   862 g
Language English  

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