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Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact Miles, Philip G. (The State Univeristy of New York, Buffalo, USA) 2nd edition
Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact
Miles, Philip G. (The State Univeristy of New York, Buffalo, USA)
Presents the cultivation and biotechnological developments that have contributed to the modernization of mushroom farming and the mushroom industry. This book offers various steps in the complex mushroom cultivation process, exploring not only the 'how' but also the 'why'.
480 pages, 59 Tables, black and white; 8 Illustrations, color; 98 Illustrations, black and white
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 29, 2004 |
| ISBN13 | 9780849310430 |
| Publishers | Taylor & Francis Inc |
| Pages | 478 |
| Dimensions | 182 × 260 × 33 mm · 1.05 kg |
| Language | English |