Tell your friends about this item:
Transport Phenomena of Foods and Biological Materials - Food Engineering & Manufacturing Vassilis Gekas 1st edition
Transport Phenomena of Foods and Biological Materials - Food Engineering & Manufacturing
Vassilis Gekas
Transport Phenomena of Foods and Biological Materials provides comprehensive coverage of transport phenomena modeling in foods and other biological materials
256 pages, 1 Halftones, black and white; 94 Tables, black and white
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 15, 1992 |
| ISBN13 | 9780849379017 |
| Publishers | Taylor & Francis Inc |
| Pages | 252 |
| Dimensions | 150 × 220 × 20 mm · 665 g |
| Language | English |
| Series Editor | Heldman, Dennis R. (Heldman Associates, Mason, Ohio, USA) |
| Series Editor | Singh, R. Paul (University of California, Davis, USA) |