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Nutrition Applied to Injury Rehabilitation and Sports Medicine - Nutrition in Exercise & Sport Luke R. Bucci 1st edition
Nutrition Applied to Injury Rehabilitation and Sports Medicine - Nutrition in Exercise & Sport
Luke R. Bucci
This book describes the application of a wide range of nutrients and dietary substances to the enhancement of human healing from injuries and other musculoskeletal conditions. It is helpful for a broad range of health-care providers and individuals who participate in exercise and sport.
304 pages, 120 Tables, black and white
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 25, 1994 |
| ISBN13 | 9780849379130 |
| Publishers | Taylor & Francis Inc |
| Pages | 304 |
| Dimensions | 150 × 220 × 20 mm · 773 g |
| Language | English |
| Series Editor | Wolinsky, Ira (Professor Emeritus, University of Houston, Texas, USA) |
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