Case Studies in Food Microbiology for Food Safety and Quality - Rosa K Pawsey - Books - Royal Society of Chemistry - 9780854046263 - November 27, 2002
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Rosa K Pawsey
Case Studies in Food Microbiology for Food Safety and Quality

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With the provision of real-life problems to explore, this book will be welcomed as a new approach to learning not only by students and their teachers but also by food professionals.

490 pages, 1, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 27, 2002
ISBN13 9780854046263
Publishers Royal Society of Chemistry
Pages 490
Dimensions 235 × 158 × 27 mm   ·   756 g
Language English  

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