Food Words: Essays in Culinary Culture - Jackson, Peter (University of Sheffield, UK) - Books - Bloomsbury Publishing PLC - 9780857851963 - May 21, 2015
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Jackson, Peter (University of Sheffield, UK)
Food Words: Essays in Culinary Culture

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Featuring a series of highly original and lively essays, Food Words traces the multiple meanings of the most important keywords in the fast-moving field of food studies. This is essential reading for all food scholars and students.

312 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 21, 2015
ISBN13 9780857851963
Publishers Bloomsbury Publishing PLC
Pages 312
Dimensions 171 × 246 × 17 mm   ·   538 g

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