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Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish Ted Nugent
Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
Ted Nugent
Brief Description: In this cookbook, Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints for those new to hunting and cooking wild game, nutritional information, and of course, recipes. Publisher Marketing: Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo and venison. Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints for those new to hunting and cooking wild game, nutritional information, and, of course, recipes. Review Citations:
New York Times 06/02/2002 pg. 20 (EAN 9780895261649, Hardcover)
Ingram Advance 05/01/2005 pg. 58 (EAN 9780895260369, Paperback) - *Starred Review
Contributor Bio: Nugent, Ted Rob Pincus is a teacher who has been active in the firearms and personal defense industry for over 20 years. He owns and operates I. C. E. Training Company and is the developer of the Combat Focus(r) Shooting Program. He has produced over 75 Training DVDs with Personal Defense Network, written several other books including Combat Focus Shooting: Evolution 2010 and Counter Ambush and taught courses at scores of locations across the United States and Europe. Mark Walters is the nationally syndicated host of the Armed American Radio broadcast distributed by Salem Radio Network and co-author of "Lessons from Armed America" with Kathy Jackson. Mark's regular column, "One to the Head" can be read in the Delta Defense, LLC publication, Concealed Carry Magazine. Mark has discussed the right to bear arms as a guest on national television programs as well as too many local and national radio broadcasts to count. He has appeared as a guest speaker on the subject at several venues including the Second Amendment March in Washington, D. C. and the Gun Rights Policy Conference. Mark can be reached at aarradio@gmail.comContributor Bio: Nugent, Shemane SHEMANE NUGENT--at first glance--a stylish, blue-eyed blond who is as much at home shopping Neiman Marcus in a pinstriped suit as she is riding motorcycles with her son-looks more like a soccer mom than the wife of rock legend Ted Nugent. In fact, she's both. Shemane manages a multimillion-dollar financial empire, has appeared on numerous television shows including Entertainment Tonight, VH1, and Access Hollywood, and has been interviewed by Howard Stern, Hannity & Colmes, and Greta Van Susteren, among others. Shemane also produces, edits, and cohosts the award-winning Ted Nugent Spirit of the Wild TV show. Together, the Nugents have written a best-selling wild game cookbook, Kill It & Grill It. Ted and Shemane have four children and two grandchildren. They live in Michigan.
203 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 18, 2002 |
| ISBN13 | 9780895261649 |
| Publishers | Regnery Publishing Inc |
| Pages | 203 |
| Dimensions | 152 × 229 × 23 mm · 528 g |