Anatomy of a Food Addiction: The Brain Chemistry of Overeating - Katherine, M.A., Anne - Books - Gurze Books - 9780936077130 - January 30, 1997
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Anatomy of a Food Addiction: The Brain Chemistry of Overeating Third edition

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Hope, help, and a real explanation for the disease of food addiction


241 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 30, 1997
ISBN13 9780936077130
Publishers Gurze Books
Pages 241
Dimensions 140 × 212 × 16 mm   ·   326 g
Language English  

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