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Seafood Recipes: Famous Recipes from Famous Places Joyce LaFray
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Seafood Recipes: Famous Recipes from Famous Places
Joyce LaFray
Joyce reveals 31 recipes for fish and shellfish appetizers and entrees served in Florida restaurants. For an elegant dinner for two try Stuffed Pompano as prepared at Miami's Fontainbleu Hilton. Or feed a crowd with Derby Oyster Stew from the restaurant at St. Pete's Derby Lane dog track.
32 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 1, 1988 |
| ISBN13 | 9780942084368 |
| Publishers | Seaside Publishing |
| Pages | 32 |
| Dimensions | 132 × 209 × 207 mm · 333 g |
| Language | English |
