Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food - Michelle T. King - Books - WW Norton & Co - 9781324110484 - May 20, 2025
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Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food

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A spirited new history of Chinese food told through an account of the remarkable life of Fu Pei-mei, the woman who brought Chinese cooking to the world

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 20, 2025
ISBN13 9781324110484
Publishers WW Norton & Co
Pages 336
Dimensions 140 × 211 × 23 mm   ·   272 g

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