Growing Food: A Guide to Food Production - Tony Winch - Books - Springer-Verlag New York Inc. - 9781402048272 - October 12, 2006
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Growing Food: A Guide to Food Production 2006 edition

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This handbook offers an ideal reference for individuals and organizations involved with the production of food, from both agriculture and horticulture. The book answers basic questions about how food is produced from plants and aims to demystify the subject of growing food.


333 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 12, 2006
ISBN13 9781402048272
Publishers Springer-Verlag New York Inc.
Pages 333
Dimensions 167 × 248 × 19 mm   ·   743 g
Language English  

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