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Interpreting Food at Museums and Historic Sites - Interpreting History Michelle Moon
Interpreting Food at Museums and Historic Sites - Interpreting History
Michelle Moon
220 pages, 1 black & white illustrations, 17 black & white halftones
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 19, 2015 |
| ISBN13 | 9781442257214 |
| Publishers | Bloomsbury Publishing Plc |
| Pages | 220 |
| Dimensions | 255 × 179 × 22 mm · 426 g |
| Language | English |
See all of Michelle Moon ( e.g. Hardcover Book and Paperback Book )