A Cultural History of Food in the Renaissance - The Cultural Histories Series - Albala Ken - Books - Bloomsbury Publishing PLC - 9781474269926 - November 19, 2015
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Albala Ken
A Cultural History of Food in the Renaissance - The Cultural Histories Series

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256 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 19, 2015
ISBN13 9781474269926
Publishers Bloomsbury Publishing PLC
Pages 256
Dimensions 170 × 245 × 14 mm   ·   498 g
Language English  
Editor Albala, Ken (University of the Pacific, USA)

Mere med samme udgiver

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