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Foraging the Rocky Mountains: Finding, Identifying, And Preparing Edible Wild Foods In The Rockies - Foraging Series Lizbeth Morgan 2nd edition
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Foraging the Rocky Mountains: Finding, Identifying, And Preparing Edible Wild Foods In The Rockies - Foraging Series
Lizbeth Morgan
This guide uncovers the edible wild foods and healthful herbs of the Rockies. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
320 pages, 1 Maps; 209 Halftones, color; 25 Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 1, 2019 |
| ISBN13 | 9781493037810 |
| Publishers | Rowman & Littlefield |
| Pages | 320 |
| Dimensions | 229 × 153 × 16 mm · 589 g |
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