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The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty Linda Beaulieu
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The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty
Linda Beaulieu
320 pages, Recipes; 195 Halftones, color
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 26, 2019 |
| ISBN13 | 9781493046348 |
| Publishers | Rowman & Littlefield |
| Pages | 320 |
| Dimensions | 230 × 186 × 19 mm · 839 g |
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