The Swedish Cookbook: Lagom flavours for the modern kitchen - Niklas Ekstedt - Books - Bloomsbury Publishing PLC - 9781526679703 - April 9, 2026
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Niklas Ekstedt
The Swedish Cookbook: Lagom flavours for the modern kitchen

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Michelin-star chef Niklas Ekstedt makes Scandinavian classics accessible to home cooks everywhere in this mouth-watering journey through the heart of Swedish cooking

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 9, 2026
ISBN13 9781526679703
Publishers Bloomsbury Publishing PLC
Pages 272
Dimensions 198 × 253 × 24 mm   ·   1.03 kg

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