Physiology of Crop Production - Fageria, N.K. (EMBRAPA - Arroz e Feijao, San Antonio des Goias, Brazil) - Books - Taylor & Francis Inc - 9781560222897 - May 16, 2006
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Fageria, N.K. (EMBRAPA - Arroz e Feijao, San Antonio des Goias, Brazil)
Physiology of Crop Production 1st edition

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Covering the physiology of crop production, this book includes several figures and tables providing a detailed, in-depth look at every facet of crop production. It is a useful desktop resource for plant physiologists, soil and crop scientists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.

364 pages, 1, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 16, 2006
ISBN13 9781560222897
Publishers Taylor & Francis Inc
Pages 356
Dimensions 229 × 154 × 46 mm   ·   508 g
Language English  

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