Tell your friends about this item:
Eating and Healing: Traditional Food As Medicine Pieroni, Andrea (University of Bradford, West Yorkshire, UK) 1st edition
Eating and Healing: Traditional Food As Medicine
Pieroni, Andrea (University of Bradford, West Yorkshire, UK)
Provides an overview of wild and semi-domesticated foods, and their medicinal properties within traditional societies. This volume bridges the scientific disciplines of medicine, food science, human ecology and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology and ethnomedicine.
428 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 15, 2006 |
| ISBN13 | 9781560229827 |
| Publishers | Taylor & Francis Inc |
| Pages | 428 |
| Dimensions | 161 × 220 × 29 mm · 674 g |
| Language | English |