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Eat Tea: Savory and Sweet Dishes Flavored with the World's Most Versatile Ingredient Joanna Pruess
Eat Tea: Savory and Sweet Dishes Flavored with the World's Most Versatile Ingredient
Joanna Pruess
This work harnesses the power of the tea leaf and takes it from the teapot to the soup pot, frying pan, and mixing bowl. It introduces a whole new world of flavours, blending the spicy, smoky, herbal and fruity tastes of tea in our favourite traditional and contemporary meals.
colour illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 1, 2001 |
| ISBN13 | 9781585743506 |
| Publishers | Rowman & Littlefield |
| Dimensions | 150 × 220 × 20 mm · 544 g |
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