Irradiation for Food Safety and Quality - Paisan Loaharanu - Books - Taylor & Francis Inc - 9781587160813 - February 15, 2001
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Irradiation for Food Safety and Quality 1st edition

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The International Conference on Ensuring the Safety and Quality of Food through Radiation Processing convened for the presentation of irradiation technology, and to assess the role of irradiation in ensuring the safety and nutritional adequacy of food of plant and animal origin. This book presents the texts of twenty reports from the conference.


232 pages, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 15, 2001
ISBN13 9781587160813
Publishers Taylor & Francis Inc
Pages 232
Dimensions 156 × 234 × 14 mm   ·   476 g
Language English  
Editor Loaharanu, Paisan
Editor Thomas, Paul

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